Hy-Vee Columbia
  • Home
  • Shop Local
  • Services
    • Catering & Floral
    • Dietitian
    • Pharmacy
  • Smoked Dinners

Recipes

chicken avocado pear salad

1/2/2020

 
  • 2 slices chopped bacon
  • 2 boneless skinless chicken breasts
  • 1/2 tablespoon chopped rosemary
  • 2 cups lettuce
  • 1/2 sliced avocado
  • 1 pears, sliced
  • 1 green onions, diced
  • 1/8 cup walnuts
  • honey mustard dressing
1. Cook bacon pieces in a pan on medium heat until browned and crispy. Remove.
2. Cook chicken, seasoned with salt and pepper, in preferred oil or a little remaining bacon grease. Add rosemary on top half-way through and finish cooking.
3. Gently toss lettuce, avocado, pears, onions, and walnuts, then add chicken and dressing.

Comments are closed.

    BRIEF BITES

    You can find our recipe posts & Brief Bites videos on social media, but sometimes you just need it written out!

Powered by Create your own unique website with customizable templates.
  • Home
  • Shop Local
  • Services
    • Catering & Floral
    • Dietitian
    • Pharmacy
  • Smoked Dinners